| Secondly,
the normal quality edible oil "Deli"
brand with no preservative and no colouring. This is more economic
and thus is very suitable for deep-frying. After few rounds of deep-frying,
the edible oil would still remain stable. "Deli" edible oil also
contains certain small amount of anti-oxidants nutrition which protects
our human body cells being destroyed by highly charged and unstable
molecules. |
